Introduction
Are you looking for a cozy dinner recipe that will warm your heart and fill your kitchen with delightful aromas? Look no further than this Crockpot Chicken Tortellini! This dish combines tender, flavorful chicken with rich and creamy tortellini, all cooked to perfection in your handy slow cooker. It’s not only easy to prepare but also delivers a burst of comforting flavors that will have everyone coming back for seconds. Perfect for busy weeknights or lazy Sundays, this recipe is a must-try!
Ingredients
- 1 pound boneless, skinless chicken breasts
- 1 cup diced onions
- 2 cloves garlic, minced
- 4 cups chicken broth
- 1 can (15 ounces) diced tomatoes
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 package (12 ounces) cheese tortellini
- 1 cup heavy cream
- 2 cups fresh spinach
- Grated Parmesan for serving
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 6-7 hours
Total Time: 6 hours 15 minutes
Yield: 6 servings
Directions and Instructions
- Begin by placing the boneless, skinless chicken breasts at the bottom of your crockpot, creating a cozy base for this warm dish.
- Add the diced onions and minced garlic, letting their fragrances mingle beautifully with the chicken.
- Pour in the chicken broth and diced tomatoes, followed by a sprinkle of Italian seasoning along with salt and pepper to taste.
- Cover the crockpot and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is fully cooked and tender.
- Carefully remove the chicken from the pot and shred it using two forks, allowing the aromatic juices to soak in.
- Return the shredded chicken back to the crockpot, creating a deliciously cozy amalgamation of flavors.
- Stir in the cheese tortellini and heavy cream, giving the mixture a hearty, creamy texture. Cover and cook on high for an additional 30 minutes or until the tortellini is tender and cooked through.
- In the final moments of cooking, gently fold in the fresh spinach until it wilts down. This adds a pop of color and a touch of freshness.
- Serve hot, generously topped with grated Parmesan cheese for that extra layer of flavor!
Notes or Tips
For an extra flavor boost, consider adding some crushed red pepper flakes for a hint of spice. You can also swap out the cheese tortellini for a different variety, like spinach or whole wheat, depending on your preference. This dish can be easily doubled for larger gatherings, making it a great option for potlucks!
Cooking Techniques
Using a crockpot is an excellent way to achieve tender meat and meld flavors effortlessly. The slow cooking method allows the chicken to absorb all the tasty seasonings and ensures that everything is cooked evenly. Shredding the chicken post-cooking adds a lovely texture to the dish and allows it to integrate seamlessly with the tortellini and spinach.
FAQ
Can I make this recipe ahead of time?
Absolutely! You can prep all the ingredients the night before, combine them in the crockpot, and store it in the fridge. In the morning, just plug it in and cook as usual.
Can I freeze leftover Chicken Tortellini?
Yes! This recipe freezes beautifully. Just make sure to let it cool completely before transferring to airtight containers. When ready to enjoy, thaw in the refrigerator overnight, then reheat on the stove or in the microwave.
Conclusion
This Crockpot Chicken Tortellini is an easy, comforting meal that will quickly become a family favorite. With minimal prep time and the rich, creamy flavor that unfolds as it cooks, you’re bound to delight everyone at the dinner table. So grab your crockpot, and let the deliciousness begin!