Chipotle Ranch Grilled Chicken Burrito

Introduction

Welcome to a culinary adventure! Today, we’re diving into the vibrant world of flavors with a delicious Chipotle Ranch Grilled Chicken Burrito. Perfectly grilled chicken, zesty ranch seasoning, and a medley of fillings wrapped in a soft tortilla make this dish a fantastic option for any meal. It’s quick, easy, and oh-so-satisfying!

Ingredients

  • 2 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 packet Chipotle Ranch seasoning mix
  • 1 cup cooked rice (white or brown)
  • 1 cup black beans, rinsed and drained
  • 1 cup corn, canned or frozen
  • 1 cup shredded cheese (cheddar or Mexican blend)
  • 1 cup salsa
  • 4 large flour tortillas
  • Fresh cilantro, for garnish
  • Lime wedges, for serving

Prep Time, Cook Time, Total Time, Yield

Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Yield: 4 burritos

Directions and Instructions

  1. Preheat the grill to medium-high heat.
  2. In a small bowl, mix the olive oil and Chipotle Ranch seasoning. Brush the mixture over the chicken breasts.
  3. Grill the chicken for about 6-7 minutes per side, or until fully cooked. Remove from grill and let rest for 5 minutes.
  4. While the chicken is resting, warm the tortillas on the grill for about 30 seconds per side.
  5. Slice the grilled chicken into thin strips.
  6. To assemble each burrito, layer the rice, black beans, corn, grilled chicken, cheese, and salsa on a tortilla.
  7. Roll the tortilla tightly, folding in the sides as you wrap.
  8. Serve with fresh cilantro and lime wedges on the side.

Notes or Tips

  • Feel free to customize your burrito with additional toppings like avocado or jalapeños.
  • For a spicier kick, add some diced green chilies to the filling.
  • These burritos are great for meal prepping; just wrap them in foil and refrigerate!

Cooking Techniques

Grilling the chicken adds a smoky flavor that elevates this dish, making it taste like summer every day of the year. Properly resting the chicken ensures it stays juicy and flavorful. Warming the tortillas on the grill gives them a delightful softness that complements the fillings perfectly.

FAQ

  • Can I use a different type of meat? Yes, chicken thighs or even tofu can be excellent substitutes!
  • How can I store leftovers? Wrap any leftover burritos in foil and store them in the refrigerator for up to 3 days.
  • Can I freeze these burritos? Absolutely! Just wrap them tightly and store in the freezer for up to 2 months.

Conclusion

These Chipotle Ranch Grilled Chicken Burritos are not just a meal; they’re an experience bursting with flavor and convenience. Bring the taste of the grill to your table with this easy-to-follow recipe. Enjoy every bite!

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