Introduction
Get ready to dive into the delectable world of Bang Bang Fried Rice! This vibrant dish combines the familiar comfort of jasmine rice with a delightful kick of flavor from sriracha and savory goodness from soy sauce. Perfect for a weeknight dinner or an easy lunch, it’s a quick and satisfying meal that brings a smile to every table.
Ingredients
- 2 cups cooked jasmine rice
- 1 cup mixed vegetables (peas, carrots, corn)
- 2 green onions, chopped
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon sriracha (adjust to taste)
- 1 tablespoon sesame oil
- 2 eggs, beaten
- Salt and pepper to taste
- Sesame seeds for garnish
Prep Time, Cook Time, Total Time, Yield
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: 4 servings
Directions and Instructions
- Heat sesame oil in a large skillet or wok over medium heat.
- Add garlic and sauté for about 30 seconds until fragrant.
- Add mixed vegetables and cook for 3-4 minutes until tender.
- Push the vegetables to the side of the skillet and pour in the beaten eggs. Scramble until fully cooked.
- Stir in the cooked rice, combining it with the vegetables and eggs.
- Add soy sauce and sriracha, mixing well. Season with salt and pepper to taste.
- Cook for an additional 2-3 minutes, allowing the flavors to meld together.
- Remove from heat, sprinkle with chopped green onions and sesame seeds. Serve immediately.
Notes or Tips
- Feel free to adjust the spiciness by adding more or less sriracha.
- For extra flavor, try adding a splash of rice vinegar.
- Leftover fried rice can be stored in the refrigerator for up to three days.
- Adding protein such as chicken or shrimp can make this dish even heartier.
Cooking Techniques
This recipe utilizes simple stir-frying techniques, creating a harmonious blend of flavors and textures as the ingredients come together in the pan. The high heat allows for quick cooking, preserving the vibrant colors and crunch of the vegetables while ensuring the rice is heated through.
FAQ
- Can I use day-old rice for this recipe? Yes, using day-old rice can help prevent it from becoming mushy.
- What other vegetables can I add? Feel free to incorporate bell peppers, broccoli, or any of your favorite vegetables.
- Is this recipe vegetarian? Yes, it is vegetarian-friendly unless you add meat.
- Can I make this dish ahead of time? While it’s best enjoyed fresh, you can prepare the ingredients in advance and cook just before serving.
Conclusion
Bang Bang Fried Rice is not just a meal; it’s an experience filled with flavor and warmth. Whether you’re looking for a quick weeknight dinner or a satisfying way to use up leftovers, this dish is sure to please. Give it a try, and enjoy every savory bite!