Introduction
If you’re searching for a delectable and effortless dinner option, Baked Boursin Salmon is a superb choice. The rich and creamy Boursin cheese pairs beautifully with tender salmon, creating a dish that’s both elegant and incredibly easy to prepare. This recipe is perfect for both busy weeknights and special occasions, making it a versatile addition to your culinary repertoire.
Ingredients
- 2 salmon fillets
- 4 oz Boursin cheese
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley
- Salt and pepper to taste
- Lemon wedges for serving
Prep Time, Cook Time, Total Time, Yield
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 2 servings
Directions and Instructions
- Preheat the oven to 375°F (190°C).
- Line a baking sheet with parchment paper.
- Place the salmon fillets on the prepared baking sheet.
- Drizzle the olive oil over the salmon fillets.
- Sprinkle garlic powder, dried parsley, salt, and pepper evenly over the fillets.
- Spread a generous layer of Boursin cheese on top of each salmon fillet.
- Bake in the preheated oven for 15-20 minutes, or until salmon is cooked through and flakes easily with a fork.
- Serve with lemon wedges on the side.
Notes or Tips
- For added flavor, mix chopped fresh herbs into the Boursin cheese.
- Feel free to substitute the salmon with other types of fish, such as trout or cod.
- Serve with a side of roasted vegetables or a fresh salad for a complete meal.
Cooking Techniques
Baking is a straightforward and effective method for cooking salmon, allowing for even heat distribution that helps retain the fish’s moisture and flavor. Utilizing parchment paper aids in easy cleanup and prevents sticking, ensuring your dish turns out perfectly every time.
FAQ
- Can I use a different type of cheese? Yes, cream cheese or a herbed goat cheese can be great alternatives.
- How do I know when the salmon is done? The salmon should flake easily with a fork when fully cooked and have an internal temperature of 145°F.
- Can I make this dish ahead of time? It’s best enjoyed fresh, but you can prepare it up to the baking step and refrigerate until ready to cook.
Conclusion
Baked Boursin Salmon is not just a meal; it’s an experience that combines simplicity with gourmet flavor. Perfect for any occasion, this dish will surely impress your family and friends while keeping your cooking effort to a minimum. Enjoy every bite!