Introduction
There’s nothing quite like waking up to the smell of fresh cinnamon rolls, and these Cinnamon Roll French Toast Bites take that deliciousness to a whole new level! Perfectly golden and sweet, these little bites are the ultimate comfort food that will make your mornings feel extra special. Whether it’s a cozy family brunch or a simple weekday treat, you’ll find yourself craving these delightful morsels daily. Let’s dive into this easy and irresistible recipe!
Ingredients
- 4 cinnamon roll tubes (15 oz each)
- 4 large eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- ½ cup powdered sugar (for drizzling)
- 2 tablespoons butter (for greasing baking dish)
Prep Time, Cook Time, Total Time, Yield
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Yield: 6 servings
Directions and Instructions
- Preheat your oven to 375°F (190°C) and generously grease a baking dish with butter to keep your bites from sticking.
- Open the cinnamon roll tubes and cut each roll into quarters, creating bite-sized pieces that are just bursting with flavor.
- In a mixing bowl, whisk together the eggs, milk, vanilla extract, and ground cinnamon until everything is beautifully combined and frothy.
- Gently fold the cinnamon roll pieces into the egg mixture, making sure they are thoroughly coated in the creamy goodness.
- Pour the delicious cinnamon roll mixture into the prepared baking dish, spreading it evenly for consistent baking.
- Place in the preheated oven and bake for 20-25 minutes, or until the tops are lightly golden and the center is set to perfection.
- While your bites are baking, prepare a sweet drizzle by mixing the powdered sugar with a teaspoon of milk in a small bowl until it reaches a smooth, pourable consistency.
- Once baked, allow the bites to cool for a few minutes before drizzling with your icing mixture joyfully before serving.
Notes or Tips
For an extra touch of flavor, consider adding a sprinkle of chopped nuts or raisins to the cinnamon roll mixture before baking. You can also experiment with flavored extracts like almond or maple for a unique twist!
Cooking Techniques
Be sure not to overmix the cinnamon rolls with the egg mixture to keep some of the delightful textures intact. Properly greasing your baking dish is essential to ensure that these sweet bites come out easily and beautifully! And remember, letting them cool slightly before drizzling allows the icing to set beautifully on top.
FAQ
Can I make these ahead of time?
Absolutely! You can assemble everything the night before and refrigerate it until you’re ready to bake in the morning. Just add a few extra minutes to the baking time if they go into the oven chilled.
What can I serve with it?
These bites are perfect on their own, but feel free to serve with fresh fruit, whipped cream, or even a scoop of vanilla ice cream for an indulgent brunch treat!
Conclusion
These Cinnamon Roll French Toast Bites are a delightful fusion of two favorite breakfast classics, creating a dish that is both comforting and entirely satisfying. With minimal prep and maximum flavor, you’ll want to make this sweet treat a regular feature in your morning routine. So gather your ingredients, and let’s make breakfast the best meal of the day!