Cowboy Butter Lemon Bowtie Chicken with Broccoli

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Introduction

If you’re looking for a delightful meal that combines comfort with a touch of zing, this Cowboy Butter Lemon Bowtie Chicken with Broccoli is just the ticket! With tender chicken, colorful broccoli, and the playful bowtie pasta, this dish is both a feast for the eyes and a treat for the taste buds. Plus, the cowboy butter brings a rich, buttery flavor that elevates the entire dish to new heights. Perfect for busy weeknights or a weekend gathering, this recipe is sure to satisfy everyone at the table.

Ingredients

  • 8 oz bowtie pasta
  • 2 cups broccoli florets
  • 1 lb chicken breast, cut into bite-sized pieces
  • 1/2 cup cowboy butter (or store-bought garlic butter)
  • 2 tbsp lemon juice
  • Zest of 1 lemon
  • 1 tsp smoked paprika
  • Salt and pepper to taste
  • 2 tbsp chopped fresh parsley

Prep Time, Cook Time, Total Time, Yield

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: 4 servings

Directions and Instructions

  1. Cook the bowtie pasta according to package instructions. Add the broccoli florets to the boiling water in the last 3 minutes of cooking. Drain and set aside.
  2. In a large skillet over medium-high heat, melt the cowboy butter.
  3. Add the chicken pieces to the skillet, seasoning with smoked paprika, salt, and pepper. Cook until the chicken is browned and cooked through, about 5-7 minutes.
  4. Once the chicken is cooked, stir in the lemon juice and zest, cooking for an additional 1-2 minutes.
  5. Combine the cooked pasta and broccoli with the chicken in the skillet, tossing to coat in the sauce.
  6. Remove from heat and sprinkle with fresh parsley before serving.

Notes or Tips

  • For a bit of heat, consider adding red pepper flakes.
  • Feel free to customize the vegetables; spinach or peas can be excellent alternatives.
  • Storing leftovers? Refrigerate in an airtight container for up to 3 days.

Cooking Techniques

Cooking this dish is a delightful blend of boiling, sautéing, and tossing, ensuring all ingredients come together beautifully. The stove-top method allows for quick adjustments, making it perfect for busy cooks.

FAQ

  • Can I use frozen broccoli? Yes, just add it directly to the pasta during the last few minutes.
  • Is cowboy butter hard to find? Not at all! You can make it easily at home or opt for garlic butter from the store.
  • What if I don’t have bowtie pasta? Any pasta shape will work just fine!

Conclusion

The Cowboy Butter Lemon Bowtie Chicken with Broccoli is more than just a meal; it’s a celebration of flavor and freshness on your plate. With its easy preparation and vibrant ingredients, this dish brings joy to any dining experience. Whether shared with family or enjoyed solo, you’ll find it to be a new favorite in your culinary repertoire.
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