Introduction
There’s something undeniably delightful about the combination of pizza and roll-ups, especially when it’s as easy to make as these Tortilla Pizza Rolls. Perfect for parties, game days, or simply a cozy family night in, these bite-sized treats pack a punch of flavor and are sure to please everyone at your table. Let’s dive into this fun recipe that’s both quick and satisfying!
Ingredients
- 4 large flour tortillas
- 1 cup pizza sauce
- 1 ½ cups shredded mozzarella cheese
- 1 cup pepperoni slices
- ½ cup bell peppers, diced
- ½ cup black olives, sliced
- 1 teaspoon Italian seasoning
- Olive oil for brushing
Prep Time, Cook Time, Total Time, Yield
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 4 servings
Directions and Instructions
- Preheat the oven to 400°F (200°C).
- Place the tortillas on a clean surface and spread a layer of pizza sauce over each tortilla.
- Sprinkle shredded mozzarella cheese evenly over the sauce.
- Add pepperoni, diced bell peppers, and olives on top of the cheese.
- Sprinkle Italian seasoning over the filling.
- Carefully roll each tortilla tightly from one end to the other.
- Arrange the rolled tortillas seam-side down on a baking sheet.
- Brush the tops of the rolls with olive oil for a golden finish.
- Bake in the preheated oven for about 15-20 minutes, or until the tortillas are crisp and golden.
- Remove from the oven, let cool slightly, then slice into bite-sized pieces.
Notes or Tips
- Feel free to customize the fillings with your favorite pizza toppings.
- For a spicy kick, consider adding jalapeños or a sprinkle of red pepper flakes.
- Serve with extra pizza sauce or ranch dressing for dipping.
- These rolls can be made ahead of time and stored in the fridge before baking.
Cooking Techniques
To achieve the perfect tortilla pizza rolls, it’s essential to roll them tightly to ensure all the delicious fillings stay inside. Be mindful of your oven temperature, as baking them too long can lead to overly crispy edges. Keep an eye on them toward the end of the baking time for that perfect golden finish.
FAQ
- Can I use corn tortillas instead of flour tortillas? Yes, but be aware that they may have a different texture and flavor.
- How do I store leftovers? Keep them in an airtight container in the fridge for up to three days.
- Can these be frozen? Absolutely! Freeze the unbaked rolls, and bake them straight from the freezer when you’re ready to eat.
Conclusion
These Tortilla Pizza Rolls are not just your average snack; they encapsulate the joy of pizza in a portable, delicious form. Whether you’re hosting a gathering or simply looking to treat yourself, this recipe is bound to become a favorite in your household. So roll up your sleeves, and happy cooking!