Introduction
Get ready to savor the vibrant flavors of summer with this delightful Elote Pasta Salad! Inspired by the traditional Mexican street food, this twist on a classic combines the heartiness of pasta with the fresh, zesty notes of elote. It’s perfect for barbecues, picnics, or simply as a light meal on a warm day.
Ingredients
- 8 oz pasta of choice (shells or rotini work well)
- 1 cup corn (fresh, frozen, or canned)
- 1 red bell pepper, diced
- 1/4 cup red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- 1/2 cup crumbled feta cheese
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 lime, juiced
- 1 tsp chili powder
- Salt and pepper to taste
Prep Time, Cook Time, Total Time, Yield
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Yield: 6 servings
Directions and Instructions
- Cook pasta according to package directions. Drain and let cool.
- In a large bowl, combine the corn, red bell pepper, red onion, cilantro, and feta cheese.
- In a separate bowl, whisk together the mayonnaise, sour cream, lime juice, chili powder, salt, and pepper until smooth.
- Add the cooled pasta to the vegetable mixture and pour the dressing over the top.
- Gently toss everything together until well combined.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes or Tips
- Feel free to add diced avocado for extra creaminess.
- For a kick, toss in some jalapeños.
- This salad can be made a day ahead; just give it a good stir before serving.
Cooking Techniques
Cooking the pasta al dente is key to ensuring it holds up well in the salad. Chilling the salad before serving allows the flavors to meld beautifully, creating a deliciously refreshing dish.
FAQ
- Can I use gluten-free pasta? Yes, gluten-free pasta works wonderfully in this recipe.
- How long does it keep in the fridge? It can last up to 3 days in an airtight container.
- Can I use other types of cheese? Absolutely! Cotija cheese is a great alternative for an authentic touch.
Conclusion
This Elote Pasta Salad is a celebration of flavors and textures that will bring a taste of summer to your table, no matter the season. Enjoy it at your next gathering or as a satisfying side that everyone will love!